Sunchoke Hummus and Root Veggie Chips
Also called the Jerusalem Artichoke the sunchoke is one of my favourite winter root veggies. It is in the sunflower family and has a tangy, sweet, nutty flavour. They can be eaten raw or roasted....
View ArticleNutrient Dense Starve Cancer Guacamole!
This is what I ate for dinner tonight. I had all the ingredients (including all the optional ones) and it made a very large bowl of delicious guac. If you feel like sharing 2 can enjoy this as a meal...
View ArticleRoasted Root Vegetables
Gotta love this time of year when root vegetables are ready to been pulled. I love the medley of flavours that remind me that Autumn is here again. Turnips, parsnips, sweet potatoes, yams, beets,...
View ArticlePumpkin Seed Pesto
Pumpkin seeds are rich in zinc which is one of the nutrients responsible for healing, metabolism regulating and blood sugar stabilization. I’m not a big fan of nuts but I do like seeds. They have...
View ArticleSpicy Tangy Hummus
It doesn’t take long to make this creamy, salty, spicy savory hummus spread. I eat it with celery and cucumber sticks and Mary’s crackers most of the time but it’s also delicious wrapped up in a...
View ArticleSimple Liver Cleanse with 3 Smoothies!
Well it’s about time we added some new recipes. The most popular recipes in our classes are our delicious smoothies. You don’t need a fancy blender (although a vitamix is nice!). Make sure if you...
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